Monday, June 30, 2008

Scrambled Egg Sandwich

One of the cheapest, tastiest sandwiches you can make on the fly is the classic Scrambled Egg sandwich. The ingredients are simple, and yet the taste is outstanding.

  • Eggs
  • Salt
  • Pepper
  • Mayonnaise
  • White Bread (no wheat bread substitute)

In the past, my sandwiches have all been salt and pepper free. My wife added them tonight, and it worked pretty well. The most crucial ingredients are the White Bread and the Mayo. Wheat Bread just isn't the same.

Just scramble the eggs with the salt and pepper, slather the bread with the mayo, and you are done. These sandwiches rarely fail to hit the spot.

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