My wife made some really good BBQ Tri-Tip today in the slow-cooker. The recipe is pretty easy to follow. You would swear you got this meat from a professional. I was really impressed. Here are the ingredients. As always, feel free to give it a little bit of your own flavor.
- (1) Tri-Tip Steak
- Stubbs BBQ Rub (available at Vons)
- 1 bottle Trader Joe's Smoky Kansas Style BBQ Sauce
Cover the meat with a thin layer of the BBQ rub and work it into the meat. Place the meat in the slow-cooker. Pour the whole bottle of BBQ sauce on top of the meat. You can cook it at whatever temp your available time allows. We cooked it on high for 6 hours and it was still pretty tender.
The BBQ sauce we used was particularly good. I highly recommend you give it a shot. Hopefully you have a Trader Joe's near you.
Once the meat is ready you can do what you'd like with it. We made some sandwiches with a little mayo, bread & butter pickles, sliced onions, and of course extra BBQ sauce. No matter how you prepare your favorite BBQ sandwich, this meat is sure to please.
Let me know how it goes.
